Pink of Perfection
a thrifty girl's guide to the good life
feast
delight
flourish
forum
shop
Living
View by:
Most recent
Most popular
8 Things I’m Happy About in October
Breakfast…And the Little Things
Pink of Perfection Project: July Roundup and August Assignment
Bon Voyage
Pink of Perfection Project: June Roundup and July Assignment
Margaret Roach: A Way to Garden
Some Brooklyn Loves
Pink of Perfection Project: May Roundup and June Assigment
What a Picture’s Worth
6 Great Etsy Stores for Vintage Kitchen Goods
May POP Project Check-In
May Pink of Perfection Project
April Pink of Perfection Project Roundup
Today’s Beauty: Brooklyn Blossoms
Today’s Beauty: Three Potato Four
Pink of Perfection Projects
Found: Saturday, 10:37am
DIY Concealer and other Makeup Tricks on the Cheap
« First
...
«
8
9
10
11
12
»
Loading twitter status..
Love of beauty is Taste. The creation of beauty is Art.
- Ralph Waldo Emerson
Welcome
About
Contact
Links
Archive
Press
Hi there! My name’s Sarah, and I write about delicious meals, simple pleasures, and finding meaning in the small stuff. Make yourself comfy and stay awhile!
Twitter
Facebook
Flickr
RSS
Email
cozy
Winter Antidote No. 1
What Are Your Most Treasured Holiday Traditions?
Feeling Holiday
Nutella Chocolate Chip Cookies
healthy
Egg Salad with Greek Yogurt and Dill and Feeling Spread Thin
Penne with Charred Tomatoes and Hummus (and Taking One Small Step)
Rice Bowl with Spinach and Smoked Trout
Asian Chicken Salad with Snap Peas and Bok Choy
winter
What Are Your Winter Wardrobe Essentials?
Winter Quiet
What Are Your Most Treasured Holiday Traditions?
Wintery Mix
dig deeper
Search
self-care
Finding Your Fun
Treat Yo’ Self
Back to Basics
How Does This Year Feel So Far?
quick vegetarian recipes
Penne with Charred Tomatoes and Hummus (and Taking One Small Step)
Detox Recipes That Taste Really Good
Grilled Gruyère and Red Onion Sandwiches
Weeknight Solution: Fancied-Up Frozen Pizza
winter recipes
Pasta with Butternut Squash, Ground Lamb, and Kasseri
Detox Recipes That Taste Really Good
French Friday: Mushroom and Greens Gratin
Grilled Gruyère and Red Onion Sandwiches
