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Egg Salad with Greek Yogurt and Dill and Feeling Spread Thin
Farro Salad with Pea Shoots and Goat Cheese
Happy Hour at Home: Old Cuban Cocktails and Radishes with Dill Butter
Rice Bowl with Spinach and Smoked Trout
Split Pea Soup with Brown Butter, Coconut Milk & Chives
Blueberry Banana Buckwheat Pancakes
Roasted Potatoes with Lemon and Dill
Fava Bean Stew
French Friday: Herb Roasted Lamb Chops
Pasta with Peas, Asparagus, Butter Lettuce and Prosciutto
French Friday: Mustard Pork with Carrots and Lentils
Asparagus, Fingerling Potato & Goat Cheese Pizza
Red Lentil Soup with Spinach and Lemon
Grilled Glazed Steak and Asparagus and Our Vulnerable, Open Hearts
French Friday: Lillet Champagne Cocktail
Almond Butter Chocolate Chip Cookies (They’re Gluten-Free!)
French Friday: Vegetarian Cassoulet (and My New Approach to Bad Moods)
Grilled Gruyère and Red Onion Sandwiches
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I'm Sarah. I write about delicious meals, simple pleasures, and finding meaning in the small stuff.
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baking
Almond Butter Chocolate Chip Cookies (They’re Gluten-Free!)
Forgetting and Remembering
Jennie’s Peanut Butter Pie
Sweet Suprises and Apple Pie
everyday life
A Body as Full as a Canvas Sail
Easing into Spring
The Poetry of the Everyday
Keeping It Simple
fall
Bright Spots
Sweet Suprises and Apple Pie
Leaning into the Light
Songs for the End of Summer
cocktails
Classic Daiquiri: Happy Hour at Home
Happy Hour at Home: Simplest Gin and St. Germain Cocktail
Summer Happy Hour: Bourbon Cures What Water Can’t
Rhubarb Simple Syrup Cocktails
simple pleasures
A Sunday Well-Spent
Fight Back with Normal Life
Bright Spots
Leaning into the Light
poems
Messenger by Mary Oliver
The Poetry of the Everyday
Mary Oliver
Desiderata
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