Pink of Perfection
a thrifty girl's guide to the good life
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Chocolate Hazelnut Affogato
Peanut Butter Cup Cookies
$5 Dinner: Salmon Salad
Leek, Mushroom, and Barley Stew
A Sweet (and Salty) New Year
What We Eat When We’re Alone
Spicy Red Kidney Bean Curry
Happy Hour at Home: Kirs, Chicken Liver Paté and Maple Apples
Non-Equatorial Pico de Gallo
Pantry Supper: Wild Mushroom Brown Rice Risotto
POP Correspondent: Recipes You Probably Already Know (But Might Like To Be Reminded Of)
Post-Thanksgiving Cure: Hot Buttered Rum
Dinner Party on a Budget
10 Cozy Casseroles for Cold Nights
POP Correspondent: Operation Viennese Coffeehouse
Classic Pound Cake: Book Club Tested, Book Club Approved
My Best Banana Bread
Splendid Split Pea Soup
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That is happiness; to be dissolved into something completely great.
- Willa Cather
Food
Before Winter’s Over Bolognese
Roast Cod with Potatoes and Onions
Winter Squash, Red Lentil, and Chickpea Stew
$5 Dinner: Beth’s Scalloped Potatoes and Ham
Crafts
Whimsical, Colorful, Scandinavian(ish) Fabrics
DIY Home Fragrance on the Cheap
A Homemade Approach to a 2010 Calendar
DIY Holiday Gifts You Still Have Time to Make
Living
Springing Forward
Poem for March
Style Inspiration: Classic ’80s Prep in
The Last Days of Disco
POP Profile: Abby Try Again
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